Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vickys white christmas mulled wine, gluten, dairy, egg & soy-free. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vickys White Christmas Mulled Wine, Gluten, Dairy, Egg & Soy-Free is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Vickys White Christmas Mulled Wine, Gluten, Dairy, Egg & Soy-Free is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have vickys white christmas mulled wine, gluten, dairy, egg & soy-free using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vickys White Christmas Mulled Wine, Gluten, Dairy, Egg & Soy-Free:
- Prepare 2 bottles medium dry white wine
- Make ready 500 ml light cider
- Take 150 ml elderflower cordial
- Take 2 lemons zest pared in strips, not grated
- Take 2 cinnamon sticks
- Prepare 1 split vanilla pod
- Take 5 tbsp caster sugar
Steps to make Vickys White Christmas Mulled Wine, Gluten, Dairy, Egg & Soy-Free:
- Put all the ingredients in a pan and heat through until steaming but not boiling
- Ladle into mugs and serve with a warm mince pie!
So that is going to wrap this up for this special food vickys white christmas mulled wine, gluten, dairy, egg & soy-free recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
