Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, slow-cooked three cheese broccoli soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Slow-cooked Three Cheese Broccoli Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Slow-cooked Three Cheese Broccoli Soup is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook slow-cooked three cheese broccoli soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow-cooked Three Cheese Broccoli Soup:

1. Prepare 1/4 cup butter or margarine
2. Take 1 large onion, chopped, 1 cup
3. Take 1/4 cup all-purpose flour
4. Prepare 1 can evaporated milk
5. Prepare 32 oz chicken broth (4 cups)
6. Take 1 packages frozen baby broccoli florets, thawed
7. Make ready 1/2 tsp freshly ground pepper
8. Take 1/4 tsp salt
9. Get 8 oz pepper jack cheese w/ jalapeño peppers, cut into cubes
10. Make ready 1 1/2 cup shredded extra sharp cheddar cheese
11. Take 1 cup shredded parmesan cheese (4oz)

Steps to make Slow-cooked Three Cheese Broccoli Soup:

1. Spray 4-qt slow cooker with cooking spray.
2. In 1/2-inch skillet, melt butter over medium-high heat. Cook onion in butter 4 min.,stirring occasionally until tender. Stir in flour. Cook 1 min,stirring constantly. Gradually stir in evaporated milk until smooth.
3. Pour mixture into slow slow cooker. Stir in broth, broccoli, pepper & salt.
4. Cover and cook on Low for 4 hours (I did mine on high for 2)
5. Added cheese cubes and stir until melted. Add cheddar and parmesan cheese. Stir until melted. Sprinkle additional servings with more cheddar if desired.

So that is going to wrap this up for this special food slow-cooked three cheese broccoli soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!