Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, biscuit custard pudding. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Biscuit custard pudding is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Biscuit custard pudding is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have biscuit custard pudding using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Biscuit custard pudding:

1. Make ready 15 marie biscuits
2. Take 2/5 cup milk
3. Prepare 1 cup whipped cream
4. Get 1 tbsp cornflour
5. Take 2/5 tbsp custard powder
6. Get 1/5 tbsp jaletin
7. Prepare 2 tbsp cashew nuts (chopped)
8. Make ready 2 tbsp chocolate sauce

Instructions to make Biscuit custard pudding:

1. First soak biscuits into milk and let it dissolve by blending. Add cream. Mix well.
2. Add sugar. Mix. Add cornflour. Mix well. Add custard powder and vanilla essence. Mix.
3. Add geletin. Mix well. Put on the flame. Cook in low and medium flame until thickened. Pour into a glass bowl. Refrigerate overnight. Then cut into pieces.
4. Pour chocolate sauce and sprinkle some cashew pieces.

So that is going to wrap it up with this special food biscuit custard pudding recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!