Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, simple meatballs soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple Meatballs Soup is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Simple Meatballs Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook simple meatballs soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Meatballs Soup:

1. Take 500 gr ground beef
2. Take 3-4 tbsp katakuriko (you can substitute it with corn starch or sago flour)
3. Get 1 tbsp onion paste (or grated onion)
4. Make ready 1 tbsp garlic paste (or grated garlic)
5. Take Crushed black pepper to your preference
6. Take 1 egg
7. Get 1/2 tsp celery salt
8. Take 1/4 cup frozen peas
9. Make ready 2 cups beef broth

Steps to make Simple Meatballs Soup:

1. Boil beef broth in pot.
2. Mix everything except beef broth and frozen peas. Knead with your hand until the mixture is pliable.
3. After the broth boils, form balls and put inside the pot. After the meatballs are cooked (they'll float a bit), add frozen peas.
4. Stir now and then and give it a taste. I usually do not add salt at this stage, but if it feels too plain, add more salt (or celery salt) and crushed black pepper.

So that’s going to wrap this up for this exceptional food simple meatballs soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!