Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, breakfast bagels. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Breakfast Bagels is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Breakfast Bagels is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have breakfast bagels using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Breakfast Bagels:

1. Prepare 2 gluten free bagels
2. Prepare 2 eggs
3. Make ready 1 tbsp dairy free milk
4. Take 2 dairy free cheese slices
5. Prepare 250 g minced beef or pork
6. Take 1/2 tsp sage
7. Prepare 1/2 tsp thyme
8. Get 1/2 tsp onion powder
9. Get salt and pepper for seasoning

Instructions to make Breakfast Bagels:

1. Toast the bagels and set aside
2. Mix together the minced beef/pork, sage, thyme, onion powder and seasoning - Shape into 4 patties
3. Cook for 4 minutes on each side in a shallow pan over a medium heat - Place two patties in each bagel
4. Top with the cheese slices
5. Beat together the eggs, milk and seasoning - Add a drizzle of olive oil into a saucepan over a medium heat
6. Pour in the eggs and push around until cooked - Divide between the two bagels and enjoy

So that is going to wrap it up for this exceptional food breakfast bagels recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!