Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegan chick pea nugget boat #healthy #themechallenge. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegan chick pea Nugget Boat #healthy #themechallenge is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Vegan chick pea Nugget Boat #healthy #themechallenge is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook vegan chick pea nugget boat #healthy #themechallenge using 25 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan chick pea Nugget Boat #healthy

#themechallenge:

1. Make ready For Nuggets
2. Make ready 1/2 cup boiled chick pea
3. Make ready 1/2 cup oats flour
4. Get 1/2 cup mix of spinach and coriander leaves
5. Prepare 2 Tbsp flaxseed meal, mix with 1/2 cup water
6. Make ready 1 small radish grated
7. Make ready 1 medium size green bell pepper grated
8. Make ready 1 small pc of cabbage grated
9. Get 2 Tbsp nutritional yeast
10. Prepare 1/4 tsp asafetida
11. Take Salt and pepper as per your taste
12. Get 1/2 cup bread crumbs
13. Take For masala chickpeas
14. Get 1/2 cup boiled chickpeas
15. Make ready 1 tsp punjabi chole masala (can get easily from any Asian supermarket)
16. Make ready 1 tsp olive oil
17. Get 1/4 tsp asafetida
18. Take 1/4 tsp turmeric
19. Make ready 1/4 tsp red chili powder
20. Prepare 1/2 tsp cumin & coriander powder
21. Take to taste Salt
22. Get For plating
23. Prepare leaves Few lettuces
24. Make ready Guacamole sauce
25. Make ready Tomato chutney Or choice of your sauce and dip

Instructions to make Vegan chick pea Nugget Boat #healthy

#themechallenge:

1. Mix everything for Nuggets except bread crumbs.
2. Pulse in a food processor, just to combine everything
3. Now take boat molds,, greased with olive oil and from nuggets mixture take a spoonful and press properly in the mold to give boat shape,, prepare all the molds (if you don’t have mold, you can shape it with your hand also) and bake nugget boats in oven at 170’ C for 10 to 12 minutes or until done
4. For masala chickpeas,,, in a pan heat oil add asafetida, chickpeas and all the spices, mix well and keep aside, now make plating as shown and serve.

So that is going to wrap this up for this special food vegan chick pea nugget boat #healthy #themechallenge recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!