Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pulled pork mac & cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pulled Pork Mac & Cheese is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Pulled Pork Mac & Cheese is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pulled pork mac & cheese using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pulled Pork Mac & Cheese:

1. Take 200 g gluten free pasta
2. Take 2 garlic cloves minced
3. Prepare 1/2 green pepper diced
4. Prepare 1 small onion diced
5. Get 200 ml dairy free cream
6. Prepare large handful of dairy free cheese
7. Get large handful of spinach
8. Make ready salt and pepper for seasoning
9. Take 200 g bbq pulled pork

Instructions to make Pulled Pork Mac & Cheese:

1. Cook the gluten free pasta per the instructions on the packet
2. Heat a drizzle of olive oil in a large shallow pan - Stir in the garlic cloves, onion and pepper - Sauté for 5 minutes
3. Pour in the cream and simmer for a couple of minutes - Season with salt and pepper
4. Stir in the grated cheese and spinach - Cook for another minute - Stir in the cooked pasta and serve topped with warm bbq pulled pork

So that’s going to wrap it up with this special food pulled pork mac & cheese recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!