Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, biscuit pudding. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Biscuit Pudding is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Biscuit Pudding is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook biscuit pudding using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Biscuit Pudding:
- Get 11/2 Packet G Biscuit Parle -
- Prepare 200 Millilitres Fresh Cream
- Get 1/2 Tin Milkmaid
- Get 2 Tablespoons Butter (unsalted)
Instructions to make Biscuit Pudding:
- Powder 1 packet Biscuit and crush the 1/2 packet biscuit.
- Mix the biscuits and butter in a microwave safe bowl.Set it properly and microwave it in high power for 2 minutes.Take it out.
- Blend fresh cream and milkmaid together.If u want to increase the sweetness increase the amt of milkmaid.Pour it over biscuit.Keep it in freezer for3 hours and then transfer it to normal refrigeration.Now its ready to serve.
- Serving Tip:- In a serving cup take 2 tablespoon of chopped banana and 1 teaspoon of dry fruits of your choice.On top of that take the biscuit pudding and add some honey on top.
So that is going to wrap it up with this special food biscuit pudding recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


