Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, thai meatballs soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Thai Meatballs Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Thai Meatballs Soup is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook thai meatballs soup using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Thai Meatballs Soup:
- Make ready 6 cups Chicken/ Beef Broth
- Get 1 cup shiitake (black dry mushrooms)
- Prepare 8-10 Chicken balls
- Get 1 cup rice noodles
- Prepare 3 tbsp light soya sauce
- Get 1 tsp salt
- Take 1 tbsp chicken powder
- Take Fresh dhania for garnishing
- Take Garlic oil for garnishing
Steps to make Thai Meatballs Soup:
- Boil chicken with bones and make broth.
- Remove Chicken from broth and Utilise later.
- Taken 250 gms Chicken qeema add dhania, salt and sesame oil in it and chop it.
- Make balls like koftaas. Add in broth and let it cook.
- Soak dried mushrooms in water, later slice them and add in broth.
- Add light soya sauce, salt and chicken powder.
- To make garlic oil, chopped fresh garlic cloves and add 1 cup oil in it.
- Fry garlic golden in oil and garnish on soup before serving.
- Take rice noodles, let it boil for just 3 minutes in boiling water. Add while serving.
- Serve soup hot with garlic bread.
So that is going to wrap this up with this special food thai meatballs soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
