Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lamb curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Lamb Curry is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Lamb Curry is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook lamb curry using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lamb Curry:
- Take Lamb pepper soup (leftover/freshly made)
- Prepare curry, cumin, coriander chilli flakes, mustard seeds, star anise
- Prepare Mashed potatoes (leftover)
- Make ready Yoghurt
- Make ready Chopped onions tomatoes carrots
- Prepare Oil
- Prepare Grinded attarugu, ginger garlic
Steps to make Lamb Curry:
- In a wok, add oil/butter, once heated, add all the spices (you can skip this part if u only have the powdered spices) except curry, black pepper & chilli flakes.
- When it gets aromatic, add the attarugu fry for a bit. Transfer the lamb into the oil, keep stirring for 5-7minutes until it's all coated, & infused all the flavours
- Add the carrots, onions, tomatoes, mashed potatoes, stir then add water, yoghurt and the curry, pepper, chilli flakes.
- Stir until combined, cover & cook until it thickens. - You can add the stock left from the pepper soup
- Voilà! For video recipe contact 08033292016
So that is going to wrap it up with this exceptional food lamb curry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


