Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, seafood curry. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Seafood Curry is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Seafood Curry is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook seafood curry using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Seafood Curry:

1. Prepare 600 g Seafood Mix *cleaned, cut into the size that is easy to eat
2. Take *Today I used Prawns, Squid, Scallops and a variety of Fish Fillets
3. Make ready 2 Onions *finely chopped
4. Make ready 1 clove Garlic *finely chopped
5. Get 1-2 tablespoons Olive Oil *OR Oil of your choice
6. Make ready 1/4 cup White Wine OR Sake (Rice Wine)
7. Prepare 550 ml Water
8. Take 1 (*400g) canned Diced Tomatoes
9. Prepare 4 Servings Freshly Cooked Rice
10. Make ready 90-100 g Curry Roux (Sauce Mix)

Steps to make Seafood Curry:

1. Heat Oil in a casserole pot or large saucepan, cook Onion and Garlic until soft. Add Seafood except Fish Fillets as Fish Fillets should be cooked separately.
2. Add White Wine OR Sake, and stir. Seafood can be cooked very quickly. Add Tomatoes and Water, and bring to the boil.
3. Break Curry Roux into small blocks, add to the mixture and simmer on low heat. Stir until Curry Roux blocks are completely dissolved. Add extra Water if too thick.
4. Meanwhile, heat a small amount of Oil in a frying pan, cook Fish Fillets, and add to the curry when you serve.
5. Serve on a plate with Freshly Cooked Rice.

So that is going to wrap it up with this special food seafood curry recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!