Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crockpot easy creamy chicken enchilada pasta 🍝. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crockpot easy creamy chicken enchilada pasta 🍝 using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make CrockPot Easy Creamy Chicken Enchilada Pasta 🍝:

1. Make ready boneless, skinless chicken thighs
2. Take jar salsa
3. Make ready garlic, minced
4. Make ready black pepper
5. Take oregano
6. Make ready taco seasoning mix
7. Make ready red enchilada sauce (10 ounce)
8. Get package cream cheese, softened
9. Take package 4 -Cheese blend
10. Take Cellentani pasta
11. Prepare Salt for boiling water

Instructions to make CrockPot Easy Creamy Chicken Enchilada Pasta 🍝:

1. Rinse and pat dry your chicken thighs……
2. Place thighs in bottom of crockpot…..
3. Place into crockpot over chicken thighs : salsa, minced garlic, black pepper, oregano, taco seasoning and enchilada sauce, mix well…..
4. Cover and cook on low for 8 hours, stirring occasionally……
5. After chicken has cooked for 8 hours, remove cover and lightly shred chicken, then add your softened cream cheese and package of 4 - cheese blend…..
6. Mix cheeses into chicken mixture thoroughly…….Mixture will be creamy…..
7. Meanwhile boil your pasta until al dente, drain well and pour cooked pasta into crockpot, mix all well….
8. Serve and enjoy 😉!

So that’s going to wrap this up with this special food crockpot easy creamy chicken enchilada pasta 🍝 recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!