Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy chocolate pie. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy Chocolate Pie is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Creamy Chocolate Pie is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have creamy chocolate pie using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Chocolate Pie:

1. Take 1-9 " Baked pastry shell
2. Get 3 oz unsweetened chocolate
3. Get 14 oz sweetened condensed milk
4. Take 1/4 tsp salt
5. Get 1/4 cup water
6. Take 2 egg yolks
7. Make ready 1 tsp vanilla extract
8. Get 16 oz whipped cream

Instructions to make Creamy Chocolate Pie:

1. In saucepan, over medium heat, melt chocolate with sweetened condensed milk & salt. Cook & stir until very thick & bubbly, 5-8 minutes. Add water & egg yolks. Cook & stir rapidly until mixture thickens & bubbles again. Remove from heat. Stir in vanilla.
2. Pour into large bowl. Chill thoroughly. Beat until smooth. Fold in 1 cup whipped cream. Pour into prepared pastry shell.
3. Chill for 3 hrs or until set. Top with additional whipped cream. Keep refrigerated.

So that is going to wrap it up with this exceptional food creamy chocolate pie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!