Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, quick & easy rainbow pork pot roast. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Quick & Easy Rainbow Pork Pot Roast is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Quick & Easy Rainbow Pork Pot Roast is something which I’ve loved my entire life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook quick & easy rainbow pork pot roast using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quick & Easy Rainbow Pork Pot Roast:
- Get 1 half red onion
- Get 1 bunch rainbow carrots
- Make ready 1 bunch parsnips
- Make ready 6-8 Red skinned Potatoes
- Make ready 1 marinated pork roast
- Make ready 1 packet french onion soup mix
- Get 2 chicken and tomato bouillon cubes
- Prepare 1 Green Onion
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Steps to make Quick & Easy Rainbow Pork Pot Roast:
- Preheat oven to 400°. Place roast in casserole pan and shake onion soup mix all around and on top of roast. Place bouillon cubes on either side of roast. Add 2 cups of water. Let sit while you prepare veggies.
- Cut veggies into quarters and place all around pork roast in pan. Add preferred seasonings. (I use alot of "garlic and herb" flavored Mrs. Dash!) Top with chopped green onion.
- Add 4-6 more cups of water depending on your pan, vegetable, and serving sizes. Bake for 60-90 mins or until veggies are softened.
- Serve and Enjoy! (Then tell your kids after they eat it all that they just ate parsnips! 😊 mwuahaha)
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So that is going to wrap it up for this exceptional food quick & easy rainbow pork pot roast recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


