Recipe of Favorite Creamy Blueberry Bread Pudding

Creamy Blueberry Bread Pudding
Creamy Blueberry Bread Pudding

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, creamy blueberry bread pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Creamy Blueberry Bread Pudding is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Creamy Blueberry Bread Pudding is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy blueberry bread pudding using 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Creamy Blueberry Bread Pudding:
  1. Make ready 1 Loaf Bread Rhodes Frozen Dough , baked following instructions
  2. Get 3 eggs
  3. Get 3 cups whipping cream
  4. Make ready 1 1/2 cups sugar
  5. Make ready 3 teaspoons vanilla
  6. Take 2 cups blueberries fresh or frozen
  7. Take 1/2 (10-12 ounce) packages white baking chips
  8. Prepare Sauce :
  9. Get 1/2 cup whipping cream
  10. Get • 1/2 (10-12 ounce) package white baking chips
Instructions to make Creamy Blueberry Bread Pudding:
  1. Cut cooled bread into 1-inch cubes. In a large bowl beat eggs. Add cream, sugar, vanilla and blend. Fold in blueberries and baking chips. Add mixture to bread cubes and fold until cubes are evenly coated. Pour into a sprayed 9x13-inch baking pan. Let sit 15-30 minutes while bread soaks up mixture. Bake at 350°F 50-60 minutes (cover with foil last 15 minutes if necessary to prevent over browning). Let stand for 5 minutes before serving. Top with sauce to serve.

To make sauce, heat whipping cr…

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