Simple Way to Make Favorite Ground beef and green bean casserole

Ground beef and green bean casserole
Ground beef and green bean casserole

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, ground beef and green bean casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Add green beans, mushroom soup, and half of the fried onions. Slice onions and spray casserole dish with non-stick coating. Place the browned ground beef in the bottom of the casserole dish. Brown ground beef in a cast-iron skillet then drain the excess grease.

Ground beef and green bean casserole is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Ground beef and green bean casserole is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook ground beef and green bean casserole using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ground beef and green bean casserole:
  1. Get 1 2/3 lb ground beef, you can substitute for any ground meat
  2. Prepare 30 oz green beans
  3. Prepare 1 stalk celery chopped
  4. Prepare 2 cup shredded cheese, your favorite
  5. Prepare 1 large onions chopped
  6. Prepare 14 oz coconut milk
  7. Get 1/3 cup grated parmesan cheese
  8. Prepare 1 tbsp minced garlic
  9. Make ready 1/4 tsp salt
  10. Get 1/4 tsp ground black pepper
  11. Make ready 1/2 cup baby petite carrots
  12. Take 2 tbsp butter

Add the beef and mix well. Brown the hamburger, onion, celery and mushrooms; drain the fat. Mix all ingredients in a casserole dish. Adding ground beef, cheese, and mashed potatoes makes this side dish a very filling, and very tasty, dinner.

Instructions to make Ground beef and green bean casserole:
  1. Chop your celery, and onion. Shred the cheese
  2. Preheat oven 400° Fahrenheit.
  3. In an oven safe dish, Heat butter. Brown the beef/ meat. Add carrots and onion as you are browning. When its browned and carrots tender drain excessive liquids. Add spices and stir.
  4. Add green beans, milk, and parmesan cheese.
  5. Mix everything well except shredded cheese, put the shredded cheese on top and bake 30-40 minutes.

Mix all ingredients in a casserole dish. Adding ground beef, cheese, and mashed potatoes makes this side dish a very filling, and very tasty, dinner. Kidney beans, baked beans and butter beans are combined with ground beef, bacon and onion in this hearty dish. In an oven safe dish, Heat butter. This Potato Green Bean Casserole is one of my husband Ken's favorite casseroles.

So that is going to wrap this up with this special food ground beef and green bean casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

close