Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hot & sour soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Hot & sour soup is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Hot & sour soup is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook hot & sour soup using 20 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Hot & sour soup:
- Make ready 6 cups chicken broth
- Get 1 cup boiled and shredded chicken
- Get 1 cup boiled prawns, cut in small pieces
- Make ready 1 tbsp garlic paste
- Prepare to taste Salt
- Get 1 tsp white pepper
- Get 1 tsp sugar
- Get 1 tsp Chinese salt
- Take 2 green chilies, chopped
- Prepare 2 eggs, beaten
- Make ready 6 tbsp chili sauce
- Make ready 6 tbsp ketchup
- Take 4 tbsp vinegar
- Make ready 2 tbsp soya sauce
- Get 2 tbsp corn flour
- Make ready 2 tbsp oil
- Take Vegetables
- Get Cabbage, chopped as required
- Make ready 1 carrot, chopped
- Prepare Green onion, chopped as required
Steps to make Hot & sour soup:
- Heat the oil and fry garlic for 1 minute. Fry the prawns in it and then add chicken broth. - Add salt, white pepper, sugar and Chinese salt in it. Add chicken, vinegar, soya sauce, chili sauce and tomato ketchup in it, cook for 2-3 minutes.
- Add all vegetables. Dissolve corn flour in cold water and then add it in soup. Stir continually to avoid lumps. - When soup start boiling then add eggs in end. - Serve hot.
So that’s going to wrap it up for this special food hot & sour soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
