Steps to Make Homemade Pommes de terre à la Lyonnaise

Pommes de terre à la Lyonnaise
Pommes de terre à la Lyonnaise

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pommes de terre à la lyonnaise. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pommes de terre à la Lyonnaise is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Pommes de terre à la Lyonnaise is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook pommes de terre à la lyonnaise using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pommes de terre à la Lyonnaise:
  1. Make ready 350 g pomme de terre
  2. Prepare 75 g beurre
  3. Prepare 1 gros oignon
  4. Take Sel
  5. Prepare Poivre
  6. Make ready Persil
Steps to make Pommes de terre à la Lyonnaise:
  1. Epluchez les pommes de terre. Coupez les en rondelles fines. Lavez les et essuyez les.
  2. Faire fondre 50 g de beurre et les faire revenir avec. Laissez cuire 15 minutes. Salez et poivrez.
  3. Faire revenir votre oignon avec le reste du beurre dans une autre poêle. Rajoutez les aux pommes de terre. Laissez cuire encore 5 minutes de plus.

So that is going to wrap this up for this special food pommes de terre à la lyonnaise recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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