Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, cornbread with ham, onions and tomatoes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cornbread with Ham, Onions and Tomatoes is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Cornbread with Ham, Onions and Tomatoes is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have cornbread with ham, onions and tomatoes using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cornbread with Ham, Onions and Tomatoes:

1. Get 1/2 pound smoked ham
2. Take 1/4 cup lard
3. Get 15 ounces canned diced tomatoes with their juices
4. Take 1-1/2 tablespoons chives
5. Prepare 1 tablespoon green onion
6. Make ready 1-1/2 cups buttermilk cornbread mix
7. Make ready 1/2 cup self rising flour
8. Make ready 1 teaspoon double acting baking powder
9. Make ready 1 cup water
10. Prepare 1/3 cup finely chopped bell pepper
11. Make ready 1 large egg
12. Make ready 1 teaspoon salt
13. Make ready 1 tablespoon sugar

Steps to make Cornbread with Ham, Onions and Tomatoes:

1. Get the ham that has the least amount of white streaks in it. Remove the white tough membrane. Chop the onions, chives, and bell pepper. Mince the ham.
2. Mix the lard, flour, cornbread mix, egg, sugar, baking powder, pepper, onion mixture, ham, and salt. Add the tomato and its juices. Then finally stir in the water.
3. Heat the lard it will smoke, it will burn, if you're not careful. Spoon in a clump and fry. Turn often or it will char. Pile them on a paper towel till all are done. I hope you enjoy!!

So that is going to wrap it up with this special food cornbread with ham, onions and tomatoes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!