Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, veggie lasagna. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Veggie Lasagna is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Veggie Lasagna is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have veggie lasagna using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Lasagna:

1. Make ready 1 medium onion
2. Make ready 2 clove garlic
3. Get 2 tbsp olive oil
4. Make ready 2 cup spinach
5. Prepare 1 medium egg
6. Prepare 2 tbsp Italian spice blend
7. Prepare 2 cup mozzarella cheese
8. Make ready 12 whole grain lasagna noodles
9. Get 2 cup pasta sauce
10. Prepare 2 cup frozen vegetables

Instructions to make Veggie Lasagna:

1. Cook whole grain lasagna noodles according to the package instructions.
2. Saute the onion and garlic in oil over medium high heat. Add veggies and saute until tender. Add spices. Set aside.
3. Whisk egg into 1 cup of cheese and stir in fresh spinach.
4. Pour a little sauce in the bottom of a greased 9x13 pan.
5. Top with 4 lasagna noodles,1/2 cup cheese mixture, ½ of the veggies, and ¾ cup sauce. Repeat.
6. Top entire pan with noodles, remaining sauce, and cheese.
7. Cover with tin foil and bake for 40 minutes at 375°F. Remove foil and bake for 10 minutes more or until cheese is bubbly.

So that’s going to wrap this up for this exceptional food veggie lasagna recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!