Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken spinach and mushroom bake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Spinach and Mushroom Bake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken Spinach and Mushroom Bake is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken spinach and mushroom bake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Spinach and Mushroom Bake:
- Get thin chicken breasts
- Prepare green onion cream cheese, softened
- Make ready olive oil
- Make ready chicken broth
- Take large package sliced mushrooms
- Make ready fresh baby spinach
- Make ready garlic
- Make ready pepper
- Get shredded mozzarella depending on your cheesy preference
Instructions to make Chicken Spinach and Mushroom Bake:
- In a 9x13 pan lay chicken flat. Top with spinach and mushrooms.
- Mix softened cream cheese, oil and chicken broth with a wisk and pour over top.
- Lay a piece of foil over top but do not seal. Cook at 375° for 20 minutes. Remove foil and bake for another 20 -25 minutes. Sprinkle with the mozzarella cheese and cook an additional 10 minutes until starts to brown.
- Remove from oven and let sit 10 minutes before serving.
So that’s going to wrap this up with this exceptional food chicken spinach and mushroom bake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


