Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, healthy chicken and bell pepper burrito. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Healthy chicken and bell pepper burrito is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Healthy chicken and bell pepper burrito is something that I have loved my entire life.

Every single ingredient in this healthy chicken burrito recipe, from the veggies to the spices, gives your body something nutritious. Put cayenne, paprika, turmeric, salt and pepper in a medium bowl. Mix together and add chicken breasts. This recipe is my own take on one of my favorite menu items from the Taco Bell Menu.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook healthy chicken and bell pepper burrito using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Healthy chicken and bell pepper burrito:

1. Take 2 boneless chicken breast
2. Take 2 salsa fat free burrito wraps
3. Make ready 2 cup mixed bell peppers
4. Make ready 1 cup mixed greens
5. Make ready 1 tbsp olive oil, extra virgin
6. Make ready 1/2 tsp white truffle oil
7. Take 4 tbsp low fat Greek yoghurt
8. Get 1 tsp ground black pepper
9. Prepare 2 tsp cayenne pepper
10. Get 2 tsp Italian herbs
11. Take 3 tsp garlic and salt powder
12. Make ready 2 tsp sea salt
13. Make ready 1 clove garlic

I love how easy this recipe is. These Chicken Quinoa Burrito Bowls are easy to make, naturally gluten-free, made with protein-rich Heat over medium-high heat, then add peppers and onions. Jazzed-up chicken creates the tasty filling for an easy-to-wrap burrito. Stir chicken mixture, beans, bell pepper, onions and cilantro into hot rice mixture.

Steps to make Healthy chicken and bell pepper burrito:

1. Marinate the chicken. Add Greek yoghurt, garlic salt, cayenne pepper, Italian herbs, sea salt and mix well with your hands untill all the sides of the chicken are covered with the marinade sauce. Refrigerate for 30 mins
2. Finely chop mixed bell peppers, garlic clove and green veggies. I have used beans
3. Add olive oil and truffle oil and chopped garlic in a wok on medium heat
4. Add Italian herbs and everyday seasoning
5. Add bell peppers and green veggies and cook for 6-8 mins
6. Add chicken and 1/2 cup of water and mix well. Stir untill the water is soaked completely.
7. Add chicken and veggies in the wrap
8. For a crispy burrito slightly toast the burrito in a medium heat pan for 1 min on each side

Jazzed-up chicken creates the tasty filling for an easy-to-wrap burrito. Stir chicken mixture, beans, bell pepper, onions and cilantro into hot rice mixture. Chicken - Leave the chicken out altogether and double up on the black beans if you want to make these burrito bowls vegetarian. Veggies - I include green, red and yellow bell peppers in the burrito bowls - they end up cooking on high pressure with the rest of the ingredients which softens. Get all the zesty flavors of sizzling fajitas in a healthy stuffed pepper that's easy enough for a weeknight meal.

So that is going to wrap this up for this exceptional food healthy chicken and bell pepper burrito recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!