Steps to Make Quick Deviled Green Tomatoes

Deviled Green Tomatoes
Deviled Green Tomatoes

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, deviled green tomatoes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Deviled Green Tomatoes is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Deviled Green Tomatoes is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have deviled green tomatoes using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Deviled Green Tomatoes:
  1. Take canned deviled ham
  2. Get large egg
  3. Take panko breadcrumbs
  4. Take salt
  5. Prepare ground black pepper
  6. Prepare butter
  7. Make ready panko breadcrumbs divided
  8. Get large green tomatoes
Steps to make Deviled Green Tomatoes:
  1. Preheat oven to 400°Fahrenheit. Wash the tomatoes and cut the tops off. Scoop out the tomato insides. Chop the tomato insides up. Season with salt and pepper. Add the chopped tomato to a bowl with an egg. Season the inside of hollowed out tomatoes.
  2. Get the deviled ham and 1/2 cup of panko breadcrumbs, and add to the egg and tomato pieces. Mix well.
  3. Add filling to the tomatoes poke it in well. Sprinkle the tablespoon of panko breadcrumbs on top, then add butter. Bake in oven for 1 hour.
  4. Let rest 10 minutes before serving. I hope you enjoy!!!!

So that’s going to wrap it up with this exceptional food deviled green tomatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

close