Steps to Make Super Quick Homemade Keto Chicken Malai kebab

Keto Chicken Malai kebab
Keto Chicken Malai kebab

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, keto chicken malai kebab. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Keto Chicken Malai kebab is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Keto Chicken Malai kebab is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have keto chicken malai kebab using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Keto Chicken Malai kebab:
  1. Make ready 500 gms Boneless Chicken
  2. Get 100 ml Heavy Cream
  3. Make ready 50 gms Cheese-Britannia or Amul
  4. Make ready 10 gms Ginger-Garlic Paste
  5. Make ready 2 tbsp Ghee or clarified butter
  6. Take 1/2 tsp Salt
  7. Take 1/2 tsp Black Pepper Powder
  8. Make ready Juice of half a lime
  9. Take 1/2 Green Pepper
  10. Take 1/2 Yellow Pepper
  11. Prepare 1/2 Red Pepper
  12. Take as needed Onion
Instructions to make Keto Chicken Malai kebab:
  1. Cut the chicken into kebab size pieces. - In a bowl mix the cheese, cream, ginger,-garlic paste, salt, pepper, and lime juice. Add the ghee too. Mix all the ingredients well till you have a nice creamy marinade.
  2. Add in the chicken and mix nicely with fingers to coat all the pieces. Cover and set aside for one hour if you are going to grill it soon or else store it in the fridge overnight
  3. Before grilling brush the ghee on the chicken pieces. I used wooden skewers which I had soaked for 15 minutes. You can skewer and directly roast but I lined a baking tray with foil and grilled the chicken on it.
  4. I like colour in my food and I chopped square pieces of the coloured peppers and onion and skewered them with the half cooked chicken. I then roasted them on a grill in the oven to get the charred colour.
  5. Serve with chutney and lime. Bon appetite!!

So that is going to wrap this up for this special food keto chicken malai kebab recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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