Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, my favorite oil ramen noodles (abura-soba). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

My Favorite Oil Ramen Noodles (Abura-Soba) is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. My Favorite Oil Ramen Noodles (Abura-Soba) is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook my favorite oil ramen noodles (abura-soba) using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Favorite Oil Ramen Noodles (Abura-Soba):

1. Take packet ■ Yakisoba noodles
2. Make ready For the sauce:
3. Get Oyster sauce
4. Take Sesame oil
5. Prepare Soy sauce
6. Prepare Vinegar
7. Make ready Chicken soup stock granules
8. Take Toppings (to taste)
9. Prepare Egg
10. Make ready Leafy vegetable
11. Get Char Siu, boiled chicken, ham, etc
12. Make ready Ra-yu

Instructions to make My Favorite Oil Ramen Noodles (Abura-Soba):

1. Put all the sauce ingredients in a bowl.
2. Make a 1 cm cut in the Yakisoba noodle pouch, and microwave for 1-2 minutes.
3. Add Step 2 into Step 1, and mix.
4. Add toppings of your choice, and it's done.
5. Choose any toppings of your choice I used soft-boiled egg, mizuna, and boiled chicken this time.
6. It's also tasty with a squirt of mayonnaise!

So that’s going to wrap it up for this exceptional food my favorite oil ramen noodles (abura-soba) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!