Recipe of Quick Cauliflower Fried Rice- Chinese Style

Cauliflower Fried Rice- Chinese Style
Cauliflower Fried Rice- Chinese Style

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cauliflower fried rice- chinese style. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cauliflower Fried Rice- Chinese Style is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Cauliflower Fried Rice- Chinese Style is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cauliflower fried rice- chinese style using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Fried Rice- Chinese Style:
  1. Get 1/2 head cauliflower
  2. Make ready 1 cup mixed vegetables
  3. Make ready 1 large shallot/ onion
  4. Make ready 5 medium prawns
  5. Make ready 2 large eggs
  6. Make ready 3 clove garlic
  7. Prepare 1 tbsp vegetable oil
  8. Prepare 1/2 cup chicken broth
  9. Prepare 1 tbsp light soy sauce
  10. Get 1 tbsp rice wine
Instructions to make Cauliflower Fried Rice- Chinese Style:
  1. Preparation: Finely chop garlic and shallots. Marinate prawns with 1 tablespoon rice wine and 1 tablespoon light soy sauce. Beat 2 eggs with a dash of salt and set aside.
  2. Put 1/2 head of cauliflower into the food processor and pulse into rice-like shape.
  3. Heat the wok with vegetable oil.
  4. Sautee chopped garlic and shallots until slightly browned.
  5. Put in prawns and stir fry for 1 minute.
  6. Put in mixed vegetables and continue stir frying.
  7. Pour in the cauliflower and stir fry evenly. Add 1/2 cup of chicken broth and stir evenly.
  8. Cover the wok with cover for 2 minutes.
  9. Create a hole in the middle of the cauliflower mixture. Put in some oil and pour in eggs mixture.
  10. Stir fry to evenly distribute the eggs with the cauliflower rice. Add salt to taste.
  11. Dish out and it's ready to be served.

So that is going to wrap it up for this special food cauliflower fried rice- chinese style recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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