Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, dip-able stuffed porkchops. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Dip-able Stuffed Porkchops is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Dip-able Stuffed Porkchops is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook dip-able stuffed porkchops using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Dip-able Stuffed Porkchops:

1. Prepare 5 Boneless Pork chops pounded to about 1.4 inch thick
2. Prepare 1 box Stuffing of your choice
3. Take 20 Toothpicks
4. Prepare 1 Applesauce
5. Make ready 1 Garlic Salt
6. Make ready 1 Pepper

Steps to make Dip-able Stuffed Porkchops:

1. Preheat Oven to 375
2. prepare stuffing
3. season the inside of each piece of pork with garlic salt and pepper to your liking
4. put about two tablespoons full of stuffing in a pre- pounded piece of pork and close in a taco shape securely with 4 toothpicks
5. repeat for all pieces
6. place each in a baking dish and fill the gaps with the remainder of the stuffing
7. Bake for 25-30 mins
8. Serve with Applesauce and you can slice or eat like a taco and dip in the applesauce.

So that is going to wrap it up with this special food dip-able stuffed porkchops recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!