Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, turkey pot pie casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Turkey Pot Pie Casserole is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Turkey Pot Pie Casserole is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have turkey pot pie casserole using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Turkey Pot Pie Casserole:

1. Make ready 2 lb turkey breast(cut into 1 inch cubes)
2. Make ready 6 tbsp butter
3. Get 1/3 cup all purpose flour
4. Get 1/2 tsp ground sage
5. Take 1/2 tsp ground thyme
6. Take 1 1/2 cup chicken broth
7. Prepare 1 cup half n half
8. Make ready 16 oz bag frozen mixed vegetables thawed
9. Prepare 1 tsp salt
10. Take 1/2 tsp black pepper
11. Prepare 8 oz container of crescent roll dough

Instructions to make Turkey Pot Pie Casserole:

1. Preheat oven to 375°F. Coat a 13x9 baking dish with cooking spray.
2. Coat large skillet with cooking spray; heat over medium heat. Brown turkey on all sides. Transfer to platter.
3. Melt butter in same skillet on medium. Whisk in flour, sage and thyme; cook and stir 5 minutes. Slowly whisk in chicken broth and milk; cook, whisking constantly, about 5 minutes or until thickened.
4. Add turkey, vegetables, salt and pepper; cook and stir 5 to 7 minutes or until thick and creamy. Spoon mixture into prepared baking dish. Unroll crescent roll dough. Place over top of mixture. Bake 15 minutes or until crescent dough is golden brown.

So that’s going to wrap it up for this special food turkey pot pie casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!