Easiest Way to Prepare Super Quick Homemade Eggplant Parm Bites

Eggplant Parm Bites
Eggplant Parm Bites

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, eggplant parm bites. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Eggplant Parm Bites is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Eggplant Parm Bites is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have eggplant parm bites using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Eggplant Parm Bites:
  1. Get 2 cup vegetable oil for frying
  2. Prepare 1/2 cup all purpose flour
  3. Get 1 tsp salt
  4. Take 1/2 tsp black pepper
  5. Make ready cayenne pepper
  6. Get 2 eggs, lightly beaten
  7. Prepare 1 1/2 cup panko bread crumbs
  8. Make ready 1 cup grated parmesan cheese
  9. Make ready 1 eggplant, cut into 1-inch cubes
  10. Take 3 tbsp chopped fresh parsley, for garnish
  11. Prepare coarse salt, for finishing
  12. Prepare 1 cup marinara sauce, for dipping
Instructions to make Eggplant Parm Bites:
  1. In a small pot, heat 3 inches of oil until it reads 350°F on a thermometer. Line a large plate with several layers of paper towels.
  2. Prepare three shallow bowls. In the first, whisk the flour with the salt, black pepper and cayenne to combine. In the second, whisk the eggs. In the third, mix the bread crumbs with the Parmesan to combine.
  3. Working in batches, dip the eggplant pieces first into the flour mixture, then into the egg and then into the bread crumbs. Continue until all the eggplant pieces are coated.
  4. Fry the eggplant pieces until they're golden brown, 6 to 8 minutes. Remove them from the oil and transfer to the prepared plate. Drain on the paper towels.
  5. Garnish with parsley and coarse salt, and serve immediately with a side of warm marinara sauce for dipping.

So that’s going to wrap this up for this special food eggplant parm bites recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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