Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chinese platter. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chinese platter is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Chinese platter is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chinese platter using 37 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Chinese platter:

1. Prepare Chilli patato
2. Take 2 medium size patato
3. Make ready Half capsicum
4. Prepare 1 onion
5. Make ready as per taste Salt
6. Make ready 1/2 tsp Black pepper
7. Prepare as required arrowroot to coat the potato
8. Make ready as required Red colour
9. Take 1 tsp chilli sauce
10. Take as required Butter
11. Make ready For chilli sauce
12. Prepare 4 Red dry chilli
13. Prepare 1 tbsp Chilli powder
14. Prepare 2 tbsp Ketchup
15. Make ready 1/2 tsp Black pepper
16. Take as per taste Salt
17. Make ready Chilli panner
18. Get 200 gm Panner
19. Get as needed Red colour
20. Get 1/2 Onion
21. Take 1/2 capsicum
22. Take as per taste Chilli paste
23. Prepare as per taste Salt and black pepper
24. Get 1 tbsp Ginger garlic paste
25. Take Manchurian balls
26. Get 4-6 Cauliflower small flowers
27. Prepare 10-15 piece Corn
28. Get Half finely chopped onion and capsicum
29. Take 1 Onion and capsicum
30. Take as per taste Chilli sauce
31. Make ready 1-2 tsp Panner
32. Take Fried rice
33. Prepare 10-12 piece Corn
34. Make ready 1 Chopped onion and capsicum
35. Prepare as needed Fried panner
36. Make ready 10-12 pieces Green peas
37. Take as needed Chili sauce

Instructions to make Chinese platter:

1. Peel the patato, cut into finger fries boil. The water. When water start to. Boil add the patato. Boil. The patato semi. After 2 - 4 min take out patato.
2. Leave the patato to Drain out completely. In. A large bowl add patato a pinch of salt and black pepper also red colour mix it lightly coat them With arrarot. Hot the oil in a pan and fried it till crisp
3. Soak red chilli I'm hot water for 15 minutes add garlic, blend them both till fine paste. Tampering them in hot oil with heeng, salt, red chilli powder, black pepper.
4. In a pan take oil cut the onion and capsicum into 1/4 th piece cooked for 2 minutes. Add half spoon of ginger garlic paste. Add 2 tsp of chilli sauce
5. White liquid : In a bowl add arrarot powder mix it with water this liquid use in all Chinese recipe. Add 1 tsp of this liquid with onion and capsicum.
6. Add black pepper, and salt with fried patato cook For 2 minutes.
7. For the buttery chilli patato all process is same till patato fried. Now take 2 tsp of butter with 1 tsp of oil add finely chop onion cook for 1 minutes add fried patato again add 1 tsp butter and cook for 1 minutes serve with Mayo and Ketchup dip.
8. Chilli Panner : cut the Panner into desired shape add black pepper and salt with red colour mix lightly coat it arrarot. Fry in hot oil
9. In another pan take 2 tsp oil and 1 tsp. Butter add onion and capsicum. Add 2 tsp chilli sauce cook for a while. Add 1.5 tsp of white liquid with fried Panner cook for 2 minutes. Serve hot
10. In a pan add water boil corn and cauliflower till soften. After that leave it for completely leave. Crushed the cauliflower.
11. In a bowl add cauliflower, corn, onion, capsicum, carrot, beetroot any of the available vegetables and 1 tsp crushed Panner. Mix them. Add 2 tsp of arrarot and pinch of black pepper and salt combine them. Till tight dough. Grease your hand and make them in Balls.
12. Hot the oil and fried them Till crispy brown. Take 3 tsp of ready made manchurian soup with 2 cup of water mix well. To. Avoid lumbs add 1 tsp butter, chilli sauce and half tsp of white liquid mix all together.
13. Add little bit of salt and black pepper also fried balls cover the pan for 5 minutes. Serve with manchurian soup
14. Fried rice.: fine chop the onion and capsicum. Take 2 tsp of oil add corn, onion capsicum cook for 2 minutes add chilli sauce with salt and black pepper mix everything add boiled rice combine everything cook for 2 - 3 minutes.
15. Serve with few pieces of fried Panner or manchurian balls.

So that’s going to wrap it up for this special food chinese platter recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!