Steps to Prepare Favorite Italian Meat and Veggie Bake

Italian Meat and Veggie Bake
Italian Meat and Veggie Bake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, italian meat and veggie bake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Italian Meat and Veggie Bake is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Italian Meat and Veggie Bake is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook italian meat and veggie bake using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Italian Meat and Veggie Bake:
  1. Prepare Meat
  2. Make ready 5 links italian sausage (sliced)
  3. Make ready 3 large chicken breasts (cubed)
  4. Make ready Vegetables
  5. Make ready 4 potatoes (cubed)
  6. Prepare 1 leek (diced)
  7. Take 8 brussel sprouts (halved)
  8. Get Seasoning
  9. Make ready 1/2 cup olive oil
  10. Take 1/4 cup lemon juice
  11. Take 2 tbsp dried basil
  12. Take 2 tbsp dried oregano
Steps to make Italian Meat and Veggie Bake:
  1. Preheat oven to 400°
  2. In a large roasting pan or dutch oven combine chicken, sausage, potatoes, and leeks
  3. Add olive oil and lemon juice, stirring to coat
  4. Add dried herbs, and salt and pepper to taste
  5. Roast in oven until chicken is cooked through and potatoes are tender

So that’s going to wrap it up for this exceptional food italian meat and veggie bake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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