Steps to Make Ultimate Potato chips

Potato chips
Potato chips

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, potato chips. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Potato chips is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Potato chips is something which I’ve loved my whole life.

Potato chips (often just chips), or crisps (in British and Irish English), are thin slices of potato that have been either deep fried or baked until crunchy. Ever wondered how potato chips were made, stacked, and packaged in those long thin tubes? The Science Channel series "How It's Made" uncovers the process of. "Making homestyle potato chips is fun and easy. A food processor with a slicing attachment is very helpful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook potato chips using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Potato chips:
  1. Take 4 big size new potato (take good quality)
  2. Take As needed Oil for fry
  3. Take To taste chaat masala

When the chips are down, you can always turn to this soft. Potato Chips Potato Weilong Potato Chips Puffed Snacks Factory Outlet Tomato Flavored Potato Chips Healthy Non-Fried Snacks Snack Food Potato Chips. Remove the potatoes from the oil, tapping the skimmer against the inside of the pan to remove excess oil. A potato chip (American English) or crisp (British English) is a thin slice of potato that has been deep fried, baked, kettle cooked, or popped until crunchy.

Instructions to make Potato chips:
  1. Peeled properly all the potatoes and wash it.
  2. Now with help of a grater, cut all the potato chips in cold water. Now strain the chips and soaked in cotton cloth. Wipe properly.
  3. Heat the oil in high the flame. Fry chips on med to high flame it takes time for frying. When it turn out crispy, take out all in paper. Fry all of them. Sprinkle chat masala or you can add some salt and black pepper also.

Remove the potatoes from the oil, tapping the skimmer against the inside of the pan to remove excess oil. A potato chip (American English) or crisp (British English) is a thin slice of potato that has been deep fried, baked, kettle cooked, or popped until crunchy. Potato chips are commonly served as a snack, side dish, or appetizer. How to make Air Fryer Potato Chips? Add potato chip to one of your lists below, or create a new one.

So that’s going to wrap it up for this special food potato chips recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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