Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, italian nadir monje with mexican salsa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Italian Nadir Monje with Mexican salsa is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Italian Nadir Monje with Mexican salsa is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook italian nadir monje with mexican salsa using 20 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Italian Nadir Monje with Mexican salsa:
- Get 2 big size lotus stems
- Get 1 cup rice flour
- Prepare 1 tsp cumin seeds
- Get 4 tbsp pizza sauce
- Prepare 1 tsp mixed herbs/origano
- Prepare 1 tsp red chilli powder
- Take To taste Salt
- Prepare As needed water
- Make ready 1/4 tsp black pepper
- Make ready As required oil for frying
- Get 2 tbsp grated cheese
- Prepare for salsa
- Prepare 1/4 cup onion
- Take 1/4 cup tomato
- Make ready 4 tbsp capsicum
- Prepare 1 green chilli
- Prepare 2 tsp lemon juice
- Take 1/2 tsp redchilli powder
- Get 1 tbsp Coriander leaves
- Make ready To taste Salt
Instructions to make Italian Nadir Monje with Mexican salsa:
- Wash lotus stem very well
- Peel and cut it,thin and finger sized
- Take lotus stem in a vessel add rice flour,salt cumin seeds,and red chilli powder to it
- Add pizza sauce mixed herbs black pepper to it mix well
- Add little water to it mix well,see the lotus stem pieces should be coated well
- Heat oil in a deep sauce pan put coated lotus stems in hot oil one by one
- Fry on medium flame to crisp texture and golden brown colour and remove from oil
- For salsa add all the ingredients mentioned in a chopper
- Finely chop them salsa is ready
- Place nadir monje in a plate garnish with grated cheese put salsa along with tomato sauce,chilli sauce…ITALIAN NADIR MONJE WITH MEXICAN SALSA IS READY TO SERVE
So that is going to wrap it up with this exceptional food italian nadir monje with mexican salsa recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
