Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, gobhi manchurian. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Gobhi Manchurian is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Gobhi Manchurian is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook gobhi manchurian using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Gobhi Manchurian:
- Prepare 200 gm cauliflower
- Make ready 3 tablespoon cornflour
- Take 2 tablespoon refined flour
- Take 1 capsicum
- Make ready 2 Onion
- Get 1 teaspoon ginger garlic paste
- Take 1 teaspoon soya sauce
- Prepare 1 teaspoon white vinegar
- Take To taste Salt
- Get To taste red chilli powder
- Make ready as needed refined oil
- Take 2 tablespoon Tomato sauce
- Get as needed Spring onion optional
Steps to make Gobhi Manchurian:
- Cauliflower ko wash kar ke pieces mey cut kar le or 1 bowl me cornflour or maida ka ghol bana le usme salt add kar ke gobhi ko dip kar ke fry kar le jab sahi se fry ho jay to alag rakh le
- Ab masala ready kerte hai uske liye 2 spoon oil me ginger garlic paste onion pieces dale or halka bhune phir chopped capsicum add karey usme soya souce, vinegar,salt, red chilli, tomato sauce dale fried cauliflower ko add karey phir 1 teaspoon cornflour ko kisi katori me half cup pani me mix karey or ussey bhi add karey or chalate rahe or 5 to 6 min.ke liye cover kar ke pakne de.
- Aap ka gobhi manchurian ready hai.
So that’s going to wrap it up for this special food gobhi manchurian recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


