Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, gratin cardons pommes de terre. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Gratin cardons pommes de terre is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Gratin cardons pommes de terre is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have gratin cardons pommes de terre using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Gratin cardons pommes de terre:
- Prepare 200 g cardons (en bocal)
- Make ready 2 pommes de terre
- Get 40 g beurre
- Prepare 40 g farine
- Take 80 cl eau
- Take 100 g fromage râpé
- Prepare Bouillon cube
- Take Sel
- Take Poivre
Steps to make Gratin cardons pommes de terre:
- Éplucher les pommes de terre, les couper en petits cubes et les faire cuire à la vapeur pendant 10-15 min.
- Égoutter les cardons. Déposer les cardons dans un plat à gratin et ajouter les pommes de terre cuites. Saler et poivrer.
- Préchauffer le four à 180 degrés.
- Faire chauffer l'eau et diluer le bouillon cube dedans.
- Préparer un roux : dans une casserole faire fondre le beurre, ajouter la farine et remuer. Ajouter le bouillon progressivement tout en remuant avec un fouet.
- Verser la sauce sur les légumes. Recouvrir de fromage râpé et enfourner pendant 10-15 min.
So that’s going to wrap it up with this exceptional food gratin cardons pommes de terre recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


