How to Make Award-winning White Chocolate-Pretzel Cookies

White Chocolate-Pretzel Cookies
White Chocolate-Pretzel Cookies

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, white chocolate-pretzel cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

White Chocolate-Pretzel Cookies is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. White Chocolate-Pretzel Cookies is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook white chocolate-pretzel cookies using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make White Chocolate-Pretzel Cookies:
  1. Prepare Parchment paper
  2. Take 2 1/4 cups plus 2 tablespoons of all-purpose flour
  3. Take 1 teaspoon baking soda
  4. Prepare 3/4 teaspoon table salt
  5. Get 3/4 cup butter, softened
  6. Prepare 3/4 cup granulated sugar
  7. Get 3/4 cup packed dark brown sugar
  8. Prepare 2 large eggs
  9. Prepare 1 1/2 teaspoons vanilla extract
  10. Make ready 1 1/2 (12 - ounce) packages semisweet chocolate morsels
  11. Make ready 1 (7 - ounce) package white chocolate-covered mini-pretzel twist
Instructions to make White Chocolate-Pretzel Cookies:
  1. Preheat the oven to 350°F. Line baking sheet with parchment paper. Stir together the flour, baking soda, and salt.
  2. Beat the butter, granulated sugar, and brown sugar at medium speed with an electric mixer until light and fluffy. Beat in the eggs and vanilla. Gradually add the flour mixture to the butter mixture, beating at low speed just until blended. Stir in the chocolate morsels and pretzels.
  3. Drop the dough by tablespoonfuls 1 to 2 inches apart onto prepared baking sheets.
  4. Bake at 350°F for 10 to 14 minutes. Immediately transfer to wire racks, and cool completely (about 20 minutes)

So that’s going to wrap this up for this special food white chocolate-pretzel cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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