Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, manchurian. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Manchurian is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Manchurian is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have manchurian using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Manchurian:
- Get For Manchurian balls
- Take 1 carrot grated
- Make ready 1/2 cabbage
- Prepare 1 Shimla mirch
- Make ready 1/2 cauliflower
- Get 2 tbsp cornflour
- Get For gravy
- Get 1 onion chopped
- Make ready 1 tsp ginger garlic paste
- Take 1 capsicum
- Get 1 pinch ajinomot
- Take 1/2 tsp salt
- Get 1 tsp soya sauce
- Get To taste red chilli sauce
- Make ready To taste green chilli sauce
- Take 1 tsp sirka
Instructions to make Manchurian:
- Manchurian balls ke liye sabji vegetables ko ek bowl mein mix karein. Fir usme conflour mix karein. Balls Bana let garam oil mein deep fry karein.
- Gravy bnane ke liye thorde se oil mein ginger garlic paste fry karein. Fir usme onion, capsicum mix karein. Thordi der saute karein.
- Ab isme salt and ajinomot mix karein. Ab isme red chilli sauce, green chilli sauce, sirka and soya sauce add karein.
- Ab isme Pani add karein and achhe se boil karein. Fir isme Manchurian balls add karein. Thorda as boil karein.
- Ab cornflour ko pani mein mix karein. Fir gravy mein add karo. Manchurian ready hai.
- Garam garam serve karo
So that is going to wrap this up for this exceptional food manchurian recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
