Easiest Way to Make Award-winning All The Greens Pasta

All The Greens Pasta
All The Greens Pasta

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, all the greens pasta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

All The Greens Pasta is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. All The Greens Pasta is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook all the greens pasta using 9 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make All The Greens Pasta:
  1. Take reduced fat soft cheese
  2. Get spinach
  3. Make ready sugarsnap peas
  4. Make ready asparagus
  5. Make ready spring onion
  6. Make ready garlic cloves
  7. Take olive oil
  8. Make ready lemon
  9. Get red chilli (optional)
Steps to make All The Greens Pasta:
  1. Boil the kettle to start preparation. Get out one large pan and one frying pan.
  2. Cut the sugarsnap peas in half lengthways.
  3. Cut the ends of the asparagus then cut into 3. Set aside.
  4. Dice the spring onions. Set aside but do not mix with the others.
  5. Deseed and chop the chilli. Also the garlic if doing without a press.
  6. Zest the whole lemon and chop in half.
  7. Add the hot water and pasta to a pan.
  8. Meanwhile on a low heat add the spring onion, garlic and oil to a frying pan.
  9. Add spinach to the frying pan handfuls at a time. Until wilted.
  10. Squeeze over the whole lemon in to the frying pan. Wait 1 minute then turn off the heat.
  11. After the pasta has been in the pan for 6-8 minutes add in the asparagus and sugarsnap peas.
  12. After it is all cooked. Drain some of the water from the pan. Keeping about 100ml.
  13. Add in the lemon zest, soft cheese and contents of the frying pan.
  14. Dish up, sprinkling with the chilli to serve.

So that’s going to wrap this up for this special food all the greens pasta recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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