Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, instant pot beef stew. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Instant Pot Beef Stew is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Instant Pot Beef Stew is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have instant pot beef stew using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Beef Stew:
- Get 1 pound chuck stew beef, small cubes
- Make ready 2 Tbs flour
- Get 1/2 pound carrots, peeled and sliced
- Make ready 1 medium white onion, diced
- Make ready 1 pound white or golden potatoes, cubed
- Take 6 cloves garlic, minced
- Make ready 4 cups low sodium beef stock
- Make ready 3 Tbsp steak sauce
- Get 2 tsp thyme, rosemary
- Make ready to taste S&P
- Get 1 bag frozen peas, thawed
Instructions to make Instant Pot Beef Stew:
- Put IP on sautè mode, add 2 Tbs olive oil
- Add beef
- Cook until about half done, add flour and continue cooking
- Add veggies (except peas), stock, sauce and seasoning
- Put IP on stew setting and set time for 35 minutes
- Release steam and open IP, add peas
- Serve with crusty bread or hearty crackers or use my biscuit recipe
So that is going to wrap it up with this exceptional food instant pot beef stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
