Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, warm halloumi salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Warm halloumi salad is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Warm halloumi salad is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have warm halloumi salad using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Warm halloumi salad:

1. Take 100 g frozen broad beans
2. Make ready 225 g halloumi
3. Get 1 small bunch asparagus
4. Take 1 courgette/ zucchini
5. Make ready 2 tbls evoo
6. Prepare 2 shallots
7. Make ready 200 g cherry tomatoes - mix of colours if possible
8. Make ready 1 tbls capers, rinsed
9. Get 1/2 bunch oregano, picked
10. Get 1/2 bunch flat leaf parsley, finely chopped
11. Make ready 1/2 lemon

Steps to make Warm halloumi salad:

1. Cook broad beans in boiling water for 4 minutes, until tender. Drain and cool in cold water
2. Slice halloumi, slice asparagus in to 1cm pieces at an angle, use speed peeler on courgette/zucchini. Toss all in evoo and season
3. Heat griddle pan on high. Add halloumi, asparagus, courgette/zucchini. Cook until charred then take off heat.
4. Finely slice shallots in to rings, halve the tomatoes, layer on plates with the griddled veg, broad beans and capers
5. Sprinkle over the fresh herbs and dress with evoo and a little lemon juice.

So that is going to wrap it up for this exceptional food warm halloumi salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!