Steps to Prepare Quick Simple Moroccan lamb tray bake

Simple Moroccan lamb tray bake
Simple Moroccan lamb tray bake

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simple moroccan lamb tray bake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Simple Moroccan lamb tray bake is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Simple Moroccan lamb tray bake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have simple moroccan lamb tray bake using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple Moroccan lamb tray bake:
  1. Make ready 6 lamb chops
  2. Make ready 1 courgette
  3. Get 10 stems of fresh asparagus
  4. Prepare 6 oz sugar snap peas
  5. Make ready 1 punnet cherry tomatoes
  6. Take 3 teaspoons garlic salt
  7. Take 3 teaspoons dried thyme
  8. Take 2 teaspoons cumin powder
  9. Prepare 2 teaspoons salt
  10. Get Plenty of coarse black pepper
  11. Get 1/2 fresh lemon
  12. Prepare Low calorie frylite spray
Instructions to make Simple Moroccan lamb tray bake:
  1. Pre heat oven to 180 degrees c. Select a good sized non stick baking sheet
  2. Place the lamb chops in the centre or the tray. Scatter the cherry tomatoes around the lamb. Cut the courgette into 1/2” chunks leaving the skin on and surround the lamb.
  3. Using a small bowl mix all the dried ingredients together and scatter 3/4 of them over the chops and veg in the tray. Scatter the asparagus and sugar snap peas over the lamb chops then scatter the remaining dried ingredients over them. Spray all the items in the tray with low calorie frylite covering all the ingredients evenly.
  4. Place the tray into the pre heated oven for 25 mins and leave to roast. Once cooked remove from the oven. Squeeze the fresh 1/2 lemon over all the ingredients and serve equal portions into 2 bowls and enjoy

So that is going to wrap it up for this special food simple moroccan lamb tray bake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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