Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lamb steak dive in chocolate sauce. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Lamb steak dive in chocolate sauce is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Lamb steak dive in chocolate sauce is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook lamb steak dive in chocolate sauce using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lamb steak dive in chocolate sauce:
- Take Steak Marinate ingredients
- Get 500 gm Lamb meat
- Prepare 3 tablespoon Sichuan pepper
- Get 1 teaspoon Salt
- Make ready Chocolate sauce
- Make ready 1 dl Dried red wine
- Take 3 dl Meat broth
- Make ready 85 % dark chocolate 150gm
- Prepare 25 gm butter
- Make ready 1 teaspoon dried rosemary
- Prepare 1 teaspoon dried thyme
- Get 1 teaspoon Black pepper
- Make ready 1 pinch chili powder
- Get 1 teaspoon salt
- Make ready 1 tablespoon tapioca powder (mixed in 1dl cold water)
Steps to make Lamb steak dive in chocolate sauce:
- Slice the meat in thickness of 1.5 inches. Start to marinate the meat and put aside for around 5min in room temperature. While waiting, heat up the oven in 250°. Grilled for 8min (medium rare texture)
- While waiting for the meat in oven. Heat up a small pot, add in all the ingredients accept the tapioca powder water. Stir around until the chocolate melted and bring it boiled (keep stir to avoid get burn)
- Until smell the aroma then add in the tapioca powder water to make the sauce get in thicker texture. Then is ready.
- Tips : side with chili sweet potatoes mashed is the best combination.
So that is going to wrap it up for this special food lamb steak dive in chocolate sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


