Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, squash with bacon. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Squash with bacon is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Squash with bacon is something that I’ve loved my entire life.
Remove to a paper towel to drain. Sauté the roasted squash in a bit of leftover bacon fat until the edges start to brown and caramelize. In a large skillet, cook bacon over medium heat until crisp; remove to paper towels. While the bacon is baking, peel and cube a medium butternut squash.
To get started with this particular recipe, we have to prepare a few ingredients. You can have squash with bacon using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Squash with bacon:
- Make ready Good thick bacon
- Make ready 2 squash cut
- Get to taste Salt and pepper
Add onion and reserved squash to skillet. Cut the squash in half lengthwise, and use a spoon to scrape out the seeds and soft yellow strands. When soft, transfer to a bowl and combine with olive oil, parmesan, and bacon. This glazes the squash and helps the bacon line the center of the squash.
Instructions to make Squash with bacon:
- Heat pan, add the cut bacon, add let it cook, when it starts to make grease add the cut squash, salt, and pepper, mix up, place a lid on it.. stir occasionally till squash is done.
- And it’s done.
When soft, transfer to a bowl and combine with olive oil, parmesan, and bacon. This glazes the squash and helps the bacon line the center of the squash. Sprinkle each side with a pinch of salt. Slice the bacon down the short side and line the center of each squash. Pour over squash and toss to cover all the squash.
So that’s going to wrap it up with this exceptional food squash with bacon recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
