Steps to Prepare Quick Ground Beef Stroganoff

Ground Beef Stroganoff
Ground Beef Stroganoff

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ground beef stroganoff. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ground Beef Stroganoff is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Ground Beef Stroganoff is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have ground beef stroganoff using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ground Beef Stroganoff:
  1. Get 1 lb Ground beef (chuck)
  2. Prepare 2 tbsp Butter or margarine
  3. Get 1 medium Onion; chopped
  4. Prepare 1 cup Beef bouillon
  5. Make ready 1 1/2 tbsp Flour
  6. Take 1 tbsp Ketchup
  7. Take 1 tsp Worcestershire sauce
  8. Prepare 8 oz Sour cream
  9. Take 1 lb Rotini or wide egg noodles; cooked
Instructions to make Ground Beef Stroganoff:
  1. Dissolve bullion cube in 1 cup of boiling water.
  2. Brown ground chuck. Drain .
  3. In 10 or 12 inch skillet, sauté onions in 1 tablespoon butter. Remove onions and set aside.
  4. Add 1 tablespoon butter to skillet. Brown flour. Add ketchup, onions, and Worcestershire sauce.
  5. Add bouillon and ground beef; let thicken.
  6. When ready to serve, add sour cream to sauce and serve over hot cooked noodles.

So that is going to wrap this up for this exceptional food ground beef stroganoff recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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