Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spiced apple-pecan cream cheese cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Spiced Apple-Pecan Cream Cheese Cake is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Spiced Apple-Pecan Cream Cheese Cake is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook spiced apple-pecan cream cheese cake using 27 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Spiced Apple-Pecan Cream Cheese Cake:

1. Prepare For the Filling
2. Get cream cheese
3. Prepare butter, softened
4. Make ready sugar
5. Get flour
6. Get vanilla extract
7. Get egg
8. Make ready For the Cake
9. Get sugar
10. Get brown sugar
11. Get eggs
12. Make ready oil
13. Make ready apple sauce
14. Get all-purpose flour
15. Make ready cinnamon
16. Take nutmeg
17. Get allspice
18. Take salt
19. Take baking soda
20. Take chopped pecans
21. Get peeled diced apples
22. Get For the Frosting
23. Make ready brown sugar
24. Prepare butter
25. Get milk or half'n'half
26. Get vanilla extract
27. Take powdered sugar

Steps to make Spiced Apple-Pecan Cream Cheese Cake:

1. Pre-heat oven to 350F
2. Begin by combining the cream cheese filling ingredients and beat until smooth. Set aside.
3. Add the sugars, eggs, and oil and beat until combined.
4. Add the apple sauce and mix.
5. Combine the flour, spices, salt, and baking soda
6. Slowly add the dry ingredients to the wet ingredients in a mixer.
7. When the dry ingredients are just incorporated, stop the mixing and fold the apples and pecans in by hand.
8. In a greased bundt pan, layer half the cake batter, followed by the cream cheese filling.
9. Top with the remaining batter and spread to fill the seams.
10. Bake and 60-70 minutes until the cake sets and a wooden skewer inserted comes out without batter. Let cool for 10 minutes in the pan and then invert on to a wire rack to cool completely.
11. Make the Frosting by melting the butter and brown sugar in a small saucepan pan over low heat.
12. Add the milk and vanilla and stir.
13. Add the powdered sugar and whisk. If the frosting is too thick to drizzle, add more milk 1 tsp at a time.
14. Drizzle the frosting over the cake and top with whole pecans, or if you can find them glazed pecans.

So that is going to wrap it up with this special food spiced apple-pecan cream cheese cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!