Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, how to make potato gnocchi. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

How to Make Potato Gnocchi is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. How to Make Potato Gnocchi is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook how to make potato gnocchi using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make How to Make Potato Gnocchi:

1. Get 30 grams Bread flour (or cake flour) - the flour should be about 1/3 the weight of the potato
2. Make ready 1/3 tsp Salt
3. Get 1 medium Potato

Instructions to make How to Make Potato Gnocchi:

1. Boil the potato (or wrap in plastic and microwave for 5 minutes at 500 W). Remove the skin, then finely mash with a fork. Add the flour and salt.
2. Use a spatula to fold the flour and potato together. If it's crumbly, use your hands to form it into a ball. If necessary, add water. Dust your work surface with flour, knead well, then make a tight ball of dough.
3. Stretch the dough into a 3-cm diameter log, then cut into 1 cm pieces (evenly). Roll them into balls, then, using the back of a fork, press a pattern into them. (This is the fun part of making gnocchi.)
4. After preparing the sauce, boil water in a pot, add 1 teaspoon oil, then boil the gnocchi for about 30 seconds to 1 minute. Tip: Remove the gnocchi as soon as it floats to the top.
5. Taste a piece. It's delicious! The photo shows carrot gnocchi. For the sauce, use whatever you like. See: https://cookpad.com/en/recipes/154920-easy-handmade-fresh-pasta. - - https://cookpad.com/us/recipes/154920-easy-handmade-fresh-pasta

So that is going to wrap it up for this special food how to make potato gnocchi recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!