Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sweet &sour spicy fish fillet sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Sweet &sour spicy fish fillet sauce is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Sweet &sour spicy fish fillet sauce is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook sweet &sour spicy fish fillet sauce using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet &sour spicy fish fillet sauce:

1. Make ready Fish fillets you can buy and slice
2. Take Vegetable oil
3. Get Bell pepper
4. Get Onions
5. Take Tomatoes
6. Take Corn flour
7. Get Marinade ingredients
8. Take Vinegar
9. Prepare Egg white
10. Prepare Lemon juice
11. Make ready Corn flour
12. Prepare For sauce
13. Take Tomato sauce
14. Get Chili powder
15. Get White vinegar
16. Take 1 tsp sugar
17. Take Lemon juice
18. Make ready Water

From Middle English sweete, swete, from Old English swēte ("sweet"), from Proto-West Germanic *swōtī, from Proto-Germanic *swōtuz ("sweet"), from Proto-Indo-European *swéh₂dus ("sweet"). Cognate and synonymous with Scots sweit, North Frisian sweete, West Frisian swiet.

Instructions to make Sweet &sour spicy fish fillet sauce:

1. Marinade the fish with the ingredients listed above for marinade for an hour or more
2. Place a pan on heat add vegetable oil to it coat the fish evenly with corn flour fry the fish in the hot oil.
3. Combine all ingredients for the sauce together heat up a frying pan add little oil fry the onions and bell pepper sautee little.
4. Add the fried fish,sweet and sour sauce tomatoes stir properly leave for about 3minutes and its ready.

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