Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mangocake without eggs. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mangocake without eggs is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mangocake without eggs is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have mangocake without eggs using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mangocake without eggs:

1. Make ready 2 mangoes bady size ke
2. Prepare Half cup oil
3. Take Half cup sugar
4. Take 1 1/2 baking powder
5. Make ready 1/4 baking soda
6. Make ready 1 teaspoon White vinegar

Instructions to make Mangocake without eggs:

1. Mangoes ke pieces kar ke usko blander mein dal dain thn us min half cup oil & sugar add kar ke bland kar lain..thick paste ban jaye ga
2. Phr ak cup maida chan lain us main baking powder or baking soda add kry.or ab is main mango ke paste dal ke hilayen ke sara mix hojye.
3. Ab 1 teaspoo vinegar add kar ke hilayem or ak pan ko oil sy grease kar ke us main paste daal kar 45 mins ke liye bake kry.r chk krty rahen.
4. 45 mins ke baad nikal lain.mango cake ready hai.

So that’s going to wrap this up with this exceptional food mangocake without eggs recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!