Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, bread for sauerkraut and meatball soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Bread for Sauerkraut and Meatball Soup is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Bread for Sauerkraut and Meatball Soup is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have bread for sauerkraut and meatball soup using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Bread for Sauerkraut and Meatball Soup:

1. Prepare 1/3 cup grated Parmesan cheese
2. Take 1 tablespoons chopped chives
3. Take 1 teaspoon granulated garlic powder
4. Take 2/3 stick butter softened
5. Get 1 loaf marble rye bread

Instructions to make Bread for Sauerkraut and Meatball Soup:

1. Slice the bread, add the butter, mix the cheese, chives, and garlic. Spread the butter over one side of the bread. Turn the broiler on.
2. Add cheese mixture, cover the whole buttered side. Broil till your desired doneness. Serve I hope you enjoy!!!

So that is going to wrap this up with this exceptional food bread for sauerkraut and meatball soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!