Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, avocado tzatziki dip. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Avocado Tzatziki Dip is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Avocado Tzatziki Dip is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have avocado tzatziki dip using 11 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Avocado Tzatziki Dip:

1. Prepare 2 avocados — halved, pitted and peeled
2. Prepare 3 tablespoons lemon juice
3. Make ready 1/2 large (8 ounces) cucumber, 3/4 finely chopped and 1/4 fine
4. Take 2 cups dairy-free yogurt
5. Get 2 tablespoons chopped dill
6. Take 2 tablespoons chopped mint
7. Take 1 teaspoon lemon zest
8. Take 2 garlic cloves, finely grated
9. Get 1/2 serrano chile — stemmed, seeded and minced
10. Make ready to taste Salt and freshly ground black pepper,
11. Make ready Raw vegetables and pita chips, for serving

Steps to make Avocado Tzatziki Dip:

1. In a mini food processor, purée the avocados with the lemon juice until smooth. Transfer to a medium bowl and stir in the remaining ingredients. Mix until smooth. Serve with raw veggies or pita chips.

So that is going to wrap it up with this exceptional food avocado tzatziki dip recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!